Hereditary Breast Cancer – Am I At Risk?
On average, a woman has a 1 in 8 chance to develop breast cancer in her lifetime and…
SCS Lunch & Learn: 10 Reasons to see a Genetic Counselor
The Virtual Lunch & Learn “10 Reasons to see a Genetic Counselor” was recorded for Tuesday, September 26,…
Positive Phase 3 Study of Innovative Therapy, Offering New Hope for Advanced Lung Cancer Patients
In a remarkable stride against advanced non-small-cell lung cancer (NSCLC), the successful completion of the pivotal Phase 3…
Eat Well, Live Well Grilled Peaches with Greek Yogurt and Balsamic Glaze
Ingredients 3 ripe peaches, halved with pits removed 1 cup Greek yogurt ¼ cup balsamic vinegar glaze Instructions…
Eat Well, Live Well Grilled Portabella Pizza
Yields: 1 serving Ingredients 1 portabella mushroom, grilled 2 tbsp. marinara sauce 4 slices of pepperoni 1 tbsp….
It’s Grilling Season! What You Need to Know About Grilling and Cancer Risk
Fall is upon us: the weather is beginning to cool down, football season has returned (tailgating!), and families…
Eat Well, Live Well Pumpkin Scones
Ingredients 2 cups all purpose flour ½ cup granulated sugar 2 teaspoons baking powder ¼ teaspoon baking soda…
Eat Well, Live Well Miso Polenta
Ingredients: 4¼ cups water 1 cup polenta 1 tablespoon miso paste, plus 2 teaspoons miso paste 1/8 teaspoon garlic…
SCS Lunch & Learn: Understanding the New Mammography Guidelines with Dr. Chan and Arizona Breastnet
The Virtual Lunch & Learn “Understanding the New Mammography Guidelines” with Dr. Chan and Arizona Breastnet’s Dr. Wolf…
Easy Vegan Omelet
Ingredients: – 1/4 cup silken tofu – 1/4 cup extra virgin olive oil, divided – 1 cup water,…
Turkish Style Bean Salad
Ingredients – 2 cans cannellini beans, drained and rinsed – 2 medium shallots, thinly sliced in half moons…
SCS Lunch & Learn: Should Everyone with Breast Cancer get a Mastectomy?
Today’s featured speaker is Dr. Rashmi Vaidya. She is a Breast Surgeon at Ironwood Women’s Center at our…